Pretty much anything we have on hand think strawberries mangos kiwis and pineapple.
Pineapple iced tea punch recipe.
If you use fresh pineapple.
As with all flavored tea the longer you let it sit the more flavorful it becomes.
Just before serving stir in ginger ale and fruit cocktail.
Pour into a 1 gal.
Transfer to a pitcher.
Don t skimp on that part but you can use any brand of.
The recipe makes enough pineapple sweet tea punch to serve four people and it can easily be doubled or even quadrupled if you are hosting a large gathering.
Bring 3 cups water to a boil.
Boil 1 minute and remove from heat.
Stir in remaining 2 cups water pineapple juice and lemon juice.
Just before serving stir in ginger ale and fruit cocktail.
It s a huge hit everywhere and just too easy not to make.
If you prefer a clear drink filter this juice.
All hail fall s favorite veggie butternut squash.
Add fresh mint leaves.
After 10 minutes remove tea bags and mint leaves.
Add a lot of ice and place the oranges and lemons on top.
Add 2 cups of boiling water.
For best results use lipton brand iced tea with lemon.
Add sugar or sweetener.
Stir in fruit juices.
In a large saucepan bring water to a boil.
A different twist to a standard punch.
Stir in sugar until dissolved.
We currently have a ton of pineapple we have to use up so pineapple sweet tea it is.
Steep covered 3 5 minutes according to taste.
To make this punch a cocktail add 3 4 cup vodka or enjoy it as is served over ice.
People will like enjoy in their serving glasses.
Blend with the food processor the pineapple together with the iced water.
Brewed tea is mixed with orange juice pineapple juice lemonade and ginger ale.
This tea recipe is incredibly easy to make.
17 sweet and savory butternut squash recipes.
1 in punch bowl combine lipton lemon iced tea mix water and pineapple juice.
Add to the tea.
Cover and steep 10 minutes.
Best of all you can prep this punch up to two days in advance to give yourself a head start on.
In a punch bowl mix the ice tea mix with the ginger ale very well.
Place tea bags and bring to boil.